Introduction to Field of Dreams Whiskey Company – Exploring the Distillery’s History, Mission and Vision
When it comes to craft whiskey, few distilleries have a longer or richer history than Field of Dreams Whiskey Company. Founded in 1981 by the late Bill Knotts and his sons – Brad and Brent – Field of Dreams has steadily grown into one of the most respected names in the business. While their legacy continues to evolve and expand, there are still some core aspects that remain unchanged: Their commitment to quality spirits and passion for crafting timeless recipes from small batch ingredients.
Field of Dreams’ mission is always to avoid mediocrity, strive for excellence instead, and produce hand-crafted versions of some of the world’s finest whiskeys. Their vision is also centered around sharing their products with consumers through relationships with retail partners across the country. From locally-based stores to nationwide outlets, Field of Dreams has established themselves as a leader in the craft whiskey movement thanks largely to their dedication towards creating high quality spirits crafted with precision and passion.
Field of Dream’s dedication to innovation makes them an exciting distillery to follow, as they’re often pushing the boundaries on flavor and aroma combinations with experimental batches released throughout the year. Whether it’s blended single malt expressions or unique barrel-aged staples, each product contains its own unique story and taste created only by master artisans at Field Of Dreams Whiskeyse Co.
Ultimately, it’s this commitment towards upholding their philosophy that has made them one of America’s premier whiskey makers -and one that you should definitely keep your eye on! With over three decades worth of experience now under their belt, all signs point towards many more years making craft whiskey for years come!
Crafting the Perfect Spirit – Uncovering the Art and Science Behind Craft Distilling
Craft distilling is a time-honored tradition of creating handcrafted spirits. In the modern era, craft distilling has grown in popularity as drinkers become more knowledgeable and passionate about where their spirits come from. But what exactly sets craft distilling apart from mass-produced alcohol? While there is no one single answer to this question, there are many nuances that can be explored when considering what makes up a craft spirit.
At its core, the art and science of craft distilling requires immense skill and an intimate knowledge of both ingredients used and processes employed. Knowledge of these two cornerstones translates directly into the quality and flavor profile of each spirit produced. The highest quality grains, fruits and spices must be carefully sourced to produce top-notch ingredients while fermentation techniques must be precise to maximize flavor extraction from those key elements during the production process. Finally, all components must function harmoniously through expert blending, maturation, bottling or aging – all with attention to detail for every step along the way.
The end goal is producing a complex composite beverage that tastes as amazing as it looks; achieving that harmony ensures that each sip can give you insight into how each piece came together for the perfect result. Distillers who specialize in making smaller batches have the opportunity to use high quality ingredients and highly custom production procedures resulting in higher quality products than what is available through large scale producers. Plus, creative freedom allows these small batch makers to explore unique flavor profiles which leading to remarkable taste experiences that may not otherwise be purchased elsewhere!
Overall, dedicated craftsmen strive hard every day in order to bring their vision – using these two essential aspects – closer together: turning science into an art form and art into an unbeatable beverage experience by combining exacting precision with artistic creativity!
Rare Ingredients and Special Processes – An Inside Look at Field of Dreams Unique Approach to Creating Whisky
Field of Dreams is a distillery that specializes in whisky, and they have established a unique approach to crafting their whiskies. The process begins with the selection of rare and special ingredients. The majority of these ingredients come from Scotland where craft production is an age-old tradition. With each batch, Field of Dreams ensures that all the components – grain, malted barley (or other grain), water and yeast – are sourced from the same region, ensuring consistent quality throughout the entire production run.
Once the rare ingredients are procured, Field of Dreams moves on to a unique processing phase – fermentation. They employ state-of-the-art methods to create mash that is particularly palatable and aromatic; imparting complex flavors into their whisky even before it goes into cask for aging. When it comes time for distillation and maturation, much care is taken to monitor temperatures and humidity in order to achieve just the right amount of evaporation at each stage. Casks are filled properly with a certain number of liters, which complements the overall aging time very well.
After undergoing this meticulous process, any flavorings or smoothness desired by Field of Dreams will be added from newly arrived casks containing carefully prepared spirit liquor before bottling begins. All in all, this painstaking creation process allows them to produce whiskies with delightful character; perfect for both your solo glass or shared experience with friends!
The Whiskey Tasting Experience – Discovering How Field of Dreams Shares Its Craftsmanship with Customers
Whiskey tasting is a unique experience that offers participants the opportunity to explore different expressions of flavor, smell and body. When attending a whiskey tasting event, one can expect to be educated on the complexities of distillation and maturation, as well as given insight into the craftsmanship behind it all. At Field of Dreams Distillery’s whiskey tasting events, visitors get an in-depth education about all aspects of the whiskey-making process from grain sourcing to aging techniques – allowing them to better appreciate each dram they taste.
At many whiskey tastings, guests are given a printed guide – usually comprised of small differences between each spirit being tasted – before getting stuck into the full flight of whiskeys. The guides may contain information about any pertinent awards received by specific whiskies in addition to intriguing tidbits about the family history or time period in which it was crafted and matured. Through education, participants gain an appreciation for every sip they uncover. Furthermore, this also gives them invaluable knowledge when selecting what bottle they want to take home as part of their own personal collection or when ordering drinks while at a bar or restaurant.
At Field of Dreams’ whiskey tastings, participants engage in interactive discussions revolving around different pairings that work well together such as aged spirits paired with cigars or single malts complemented by chocolates and nuts—allowing customers to tailor their preferred drink selections based off scent and sticky sweet flavors versus alcoholic heat alone. Visitors also witness firsthand how industry experts properly assess whisky – learning how professional tasters evaluate color clarity; formulate judgments on aroma intensity; detect bitterness profiles; pick up sweet overtones; investigate peat content; recognize dryness levels and much more!
In essence, by bringing friends together for this type of spirited exploration Field of Dream expresses what whisky lovers respect most — meticulous attention-to-detail craftsmanship directly rooted in centuries old traditions where quality never takes short cuts! Ultimately, attending one’s first whiskey tasting event can open up new doors for exciting journeys exploring the bourgeoning history associated with distilled spirits − whether you’re looking for your next favorite libation or simply seeking educational enlightenment!
Raising a Glass to the Future of Craft Distilling – Examining How Field of Dreams Is Ubiquitously Redefining the Industry
The craft distilling industry is constantly evolving, leading to an entire host of new opportunities within the drinking sphere. With the introduction of disruptive technologies and innovative processes, entrepreneurs are finding ways to redefine how spirits are made, packaged and consumed. While many have seen this as a challenge, these innovations can also be seen as a way to elevate the artistry and creativity involved in producing distinctive artisanal products that consumers can’t resist.
This spirit behind craft distilling has been captured by Field of Dreams, a company founded in 2014 with the mission to introduce unique expressions to the world. By breaking down traditional boundaries between producers and drinkers, Field of Dreams offers small-batch distilled spirits from diverse origins around the country— beverages that offer greater individuality and refinement than what’s typically stocked on grocery store shelves.
Smoothness is a hallmark of every bottle distributed under their banner; something that shows it was made with love rather than rushed for mass appeal. Instead of stocking whiskey blends created from many different recipes or grain mashing methods, Field of Dreams focuses on single-source ingredients crafted using time-honored techniques in order to reap its full flavor characteristics without excessive alcohol burn. This commitment has resonated with fans who appreciate their authenticity and uncompromising quality standards that seek out only top quality ingredients tailored based on local resources like soil type or seasonal temperatures.
On top of that, customers can find plenty of options through which they can enjoy their craft liquor: whiskey generally averages 43% ABV while more intense grappas hit up 50%. Plus, each bottle provides its own story complete with key tasting notes letting them apathetically pick libations based on individual palettes or moods— whether it’s for sipping neat at home or entertaining guests over elaborate dinners served up fancy cocktails created from high-brow swills inside real stoneware decanters!
Field of Dreams’ dedication towards delivering nothing less than premium handcrafted tipples has led to breakthrough success within the past few years. However, what makes them truly stand out is how open they are about bridging tradition with modernity in order to explore untapped potentials inside forgotten hillsides worth celebrating besides giving significant awareness back into culture where these beverages originate from! A perfect example would be taking Thai long pepper from Phuket alongside grain malt produced locally in Connecticut – elevating both worlds together through shimmering amber casks located somewhere between Scotland & India respectively!
By bringing bold flavors into sophistication without compromising its integrity at heart, we can raise our glasses high when applauding exactly why Field Of Dreams lives up to being rightfully deemed as an influential name within craft distilling today.
FAQs – Commonly Asked Questions About Field of Dreams Whiskey Company
Q: What is Field of Dreams Whiskey Company?
A: Field of Dreams Whiskey Company is a small craft distillery located in rural Southwest Ohio. The company was founded to offer an array of artisanal whiskey and other spirits crafted from locally-sourced ingredients. At Field of Dreams, we focus on creating unique flavor profiles by utilizing natural fruits and spices native to the region. We strive to produce products that are high quality, all-natural, and delicious.
Q: What types of whiskey are offered by Field of Dreams?
A: At the moment, our selection includes a variety of whiskeys such as traditional bourbon and rye, corn whiskey, single malt scotch, wheat whiskey and many more styles. We also experiment with innovative mash bills and unique finishes that add complexity to our flavors.
Q: How can I buy Field of Dreams Whiskey products?
A: Our products can be purchased through a variety of online retailers including our website www.fieldofdreamswhiskeycompany.com or specific regional liquor stores located around the Midwest U.S states. Additionally, you may contact us directly for further inquiries regarding local availability or ordering information at sales@fieldofdreamswhiskeycompany.com
Q: Are there any special events associated with Field of Dreams Whiskey Company?
A: Yes! We host special tasting events throughout the year at various locations across our distribution area where guests can sample a range of spirits from the company’s repertoire paired with delicious food offerings from area chefs specializing in cuisine made specifically for pairing with whiskey flavors. Be sure to follow us on social media for updates about upcoming tastings!
