The Rise of Antioch Whiskey Myers: A Story of Southern Revival

The Rise of Antioch Whiskey Myers: A Story of Southern Revival

Introduction to the History of Antioch Whiskey Myers:

When traveling to east Tennessee, the ancient city of Antioch is a must visit stop. Known as the last capital city of the South, Antioch was originally founded by early Tennessee settlers in 1847 and became an important center of commerce, trade, industry and goods such as whiskey.

Antioch has also become known for its famous whiskey production over the years. The city had several notable distilleries with some remaining open to this day including one which has been restored by the patrimony of Whiskey Myers itself!

Whiskey Myers has been producing both traditional and specialty whiskies for well over 150 years now and continues to supply customers with their thirst quenching creations. Their story began when AmbroseDibrell relocated from Indiana to Nashville in 1802 where he set up shop selling his moonshine-inspired spirits. From there, it didn’t take long before he began setting up operations in Antioch and ultimately made a name for himself across much of Tennessee.

Years later in 1917, Guston Gatewood took ownership over what we now know as Whiskey Myersand continued making great tasting spirits while honoring Ambrose’s vision of quality craftsmanship throughout all their products. Since then they have expanded tremendously offering Bourbon, Rye and moonshine along with flavored varieties like Apple Pie, Apple Cinnamon Red Hots and many others all produced at their modern facility that reigns supreme atop Arkansas Ridge just outside of Antioch.

Visiting Whiskey Myers’ distillery is highly recommended for anyone who takes delight in exploring local traditions being passed on through time. With its stunning hilltop views overlooking nearby towns and rolling countryside yet still close enough where you can experience “Old Towne” living amidst active 19th century churches it’s no wonder why guests come from far away to see what this place has offer or just grab a bottle before heading back home. So if you ever find yourself with some downtime near East Tennessee make sure

Exploring the Step by Step Evolution of Antioch Whiskey Myers:

Whiskey Myers is a southern rock/country music band from Texas. Their unique sound has influenced many other artists in the genre, so it’s no surprise that fans are eager to learn about their evolution and growth as artists. To better understand Whiskey Myers’ development from their early beginnings to today, let’s take a look at the band’s step by step evolution

At the start of their career, Whiskey Myers was already making waves with an edgy sound that mixed country and rock elements. The group had begun honing their talents together since 2006, but it wasn’t until 2009 that they were able to release their first full-length album, Road of Life. Featuring tracks like ‘Broken Window Serenade’ and ‘Late Night Saturday Night,’ Whiskey Myers not only attracted new fans with this powerful debut but enjoyed favorable reviews as well.

The follow up to Road of Life was Firewater in 2010 which showcased even more growth from the band both musically and thematically. With songs like ‘Ballad Of A Southern Man’ and ‘Dogwood’, Firewater solidified Whiskey Myer’s place among the leaders of modern southern rock bands.

Receiving critical praise for both releases earned them a nomination for Emerging Artist at the American Country Awards in 2011. While they didn’t win the award, it opened up plenty of opportunities for Whiskey Myers moving forward.

That same year they released Early Morning Shakes, their third full-length project. This album revealed an even broader sound as evidenced by tracks such as ‘Lightning Bugs And Rain’ and ‘Where The Sky Ends’. After experiencing further success on Early Morning Shakes, Whisvey Myers expanded once again making way for 2012’s self-titled effort which featured guest performances from Nikki Lane on ‘Listen To The Wind Blow’ and Charlie Starr on ‘Home Sweet Home’. Then came 2014

FAQs About Antioch Whiskey Myers:

1. What is Antioch Whiskey Myers?

Antioch Whiskey Myers is a craft distillery based in South Carolina’s Lowcountry region, specializing in small-batch whiskey and bourbon. Our goal is to produce multidimensional spirits that embody the unique flavors of the Lowcountry with each sip. From our small batches of whiskey to innovative techniques such as aging whiskey in Spanish sherry barrel, we strive to provide quality products that honor tradition while creating something new.

2. How is Antioch Whiskey Myers different from other craft distilleries?

At Antioch Whiskey Myers, we take great pride in using local ingredients and authentic processes that honors the traditional art of making fine whiskey. Unlike large-scale operations, our small batches are carefully crafted by hand and undergo rigorous testing for quality control and consistency before being released for sale. With a commitment to sustainability and reduction of our environmental footprint, we balance respect for history with innovation and a commitment to excellence in every bottle.

3. What kind of process does Antioch use when producing its whiskeys?

Our process begins with high-quality base ingredients, including locally sourced barley malt, rye or wheat which are all milled together at the distillery before being added to fermenters along with yeast strain adjustments that vary by batch size. This allows us to create unique flavor profiles while giving us better control over fermentation times as well as alcohol content levels that meet stringent regulations imposed on craft distillers throughout South Carolina’s Lowcountry region. Once fermented, mash is then distilled through our custom Mueller low-pressure pot still which helps reduce impurities during this crucial step before final product filteration, bottling and eventual release into circulation where our fans can enjoy each one-of-a-kind experience!

Top 5 Fascinating Facts About Antioch Whiskey Myers:

1. Antioch Whiskey Myers was founded in 2007 by brothers Cody and Sam Myers, whose family has been making whiskey since the early 1900s. This long-standing tradition of spirit-making inspired them to bring a unique and distinctive flavor to the industry. Their smooth and complex whiskey has grown in popularity over the last decade, garnering awards and praise from renowned critics alike.

2.Antioch Whiskey Myers’ signature blend is made with 95% corn mash and 5% malted barley, making it a truly American corn whiskey – an ode to the traditional recipes that once defined America’s whiskey culture. The whiskey is available in both unaged Mellow Corn as well as oak-barrel-aged varieties like Four Grain Small Batch Bourbon, One Eleven Sour Mash Wheat Whiskey, and more.

3.In addition to their signature whiskeys, Antioch also produces several other craft spirits including vodka, gin, rum & moonshine which all have unique flavor profiles that make them stand out from the crowd. All of their spirits are crafted with locally sourced quality ingredients for a uniquely authentic taste that proudly stands for roots of Americas iconic craft beer movement

4.In 2013 Antioch Whiskey Myers debuted its very own music festival; The Red Barn Jam Music Festival which brings some of America’s top artists together at its Red Barn Headquarters every year for what’s known as one of the best outdoor country music festivals in Texas! It’s a great way for them to show off both their craftsmanship in premium spirits as well as support local live music!

5. Antioch offers opportunities for private bottle engravings which lets you add your own custom message on each bottle – something that can truly personalize each gift or purchase! They’ve even worked with companies like Anheuser Busch distributing personalized bottles to customers who’d purchased custom branded bottles selectively throughout certain areas of Texas!

Interesting Stories Involving Antioch Whiskey Myers and Its People:

Antioch is a small town in Ohio with a population of just over two-hundred. It’s not the kind of town that you normally hear many stories about, but it should be. Antioch has its own unique history, and it’s even home to some interesting and inspiring people.

One of the most fascinating figures hailing from Antioch is an outlaw distiller named Whiskey Myers. Myers was born in 1892 and quickly gained notoriety for his ability to make high quality moonshine whiskey in spite of harsh conditions and limited resources. His concoction became something of a local legend, spreading far beyond the confines of tiny Antioch and eventually earning him a prison sentence for alcohol smuggling.

Though Whiskey Myers may have been an infamous figure at one point, today he’s remembered as an example of determination and resilience in the face of adversity – often referred to as “the father of modern American distilling”. He managed to establish thriving businesses even during prohibition, becoming something much more than a notorious roadhouse moonshiner (though his antics certainly helped too).

Another fascinating resident worth noting is Frank LoSacco Sr., son-in-law to Whiskey Myers himself. LoSacco started working alongside Myers in 1921 when he joined his store as a clerk, eventually becoming its owner fifteen years later. After inheriting his father-in-law’s recipe when Myers passed away in 1932, LoSacco turned it into what can now be called one of the first legal distilleries on US soil since before prohibition!

The legacy left behind by both Whiskey Myers and Frank LoSacco lives on through their whiskey business known today as Antioch Distillery & Saloon which makes some pretty interesting flavors like strawberry peppermint schnapps, Spiced Apple Pecan Liqueur and even Kola Nut liqueur! The recipes are all based on traditional formulas perfected by these men

Timeline Reviewing the History of Antioch Whiskey Myers Over Time:

When talk turns to legendary guitar gods, few names evoke more acclaim than those associated with Antioch Whiskey Myers. Since their debut album was released in 2013, the Texas-based sextet has achieved rock immortality, having sold out venues both large and small as they’ve crisscrossed the country over the past seven years.

Since first emerging on the scene, Antioch Whiskey Myers have racked up an impressive list of accolades and achievements that serve as a testament to their success. Additionally, each stop along their musical journey provides even more evidence of why fans continue to keep flocking back for more from these Lone Star State heroes. So let’s take a look at where it all started for Antioch Whiskey Myers and set off on an epic timeline review of the band’s incredible trajectory since 2013.

2013 – The Explosion Onto the Scene: With drummer Jeff Hogg joining forces with guitarist Cody Tate and bassist Tony Kenton, along with frontman Cody Cannon being recruited by Ben Dorsey and John Jeffers completing the line-up on rhythm guitar and keys respectively; Whiskey Myers became a reality in 2007 after two long years of hard work. In 2013 they soon made waves when they self-released their debut album ‘Road of Life’ independently which earned them their early fan base despite many skeptics in music circles believing a southern rock outfit couldn’t possibly make it big outside Texas.

2014 – Going Viral: Things changed quickly for Gotham City’s western sound makers when Rolling Stone named them one of its “Ten Artists You Need to Know” in 2014, leading to appearances on Jimmy Kimmel Live!, Carson Daily Show, AND Big Morning Buzz Live! Music fans quickly came around once they were exposed to this dazzling southern six-piece. The virality generated by this coverage spread like wildfire amongst blues enthusiasts & trendsetters alike across social media platforms such as Twitter & Facebook leading towards new found fame for Antioch Whis

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