Sipping on the Sweet Taste of Kesslers Whiskey

Sipping on the Sweet Taste of Kesslers Whiskey

What is Kesslers Whiskey?

Kessler’s whiskey is an American whiskey, made from a blend of grains including corn, rye and barley. The mash used in Kessler’s is distilled in copper pot stills before being aged for at least 24 months in new charred oak barrels. The final product is then watered down to bottling strength with pure water from the Ozark Mountains.

Kessler Whiskey was created in the early 1800s by Frank L. Kessler and closely guarded by family members ever since. Frank’s descendants continue to keep his legacy alive through the carefully crafted whiskey recipe and their commitment to quality that has been passed through generations of Kesslers distillers for more than 200 years. As one of America’s oldest bourbons, Kessler has seen a resurgence among whisky drinkers due to its rich grain-forward flavor profile that is both smooth and comforting on the palate yet delivers thick vanilla-caramel notes, hints of salted popcorn and baking spices such as clove and cinnamon.

Kessler’s Bourbon continues today as a seven-part ratio wheated bourbon mash bill consisting of 75% corn, 11% wheat (unmalted), 8% Rye (malted) & 6% malted barley with a unique addition of dark wheat or “Black Wheat”. Unlike many modern whiskeys that rely heavily on caramel coloring, there are no artificial flavorings added in the crafting process prior to aging found with Kessler’s Whiskey. This combination helps create balanced classic characteristics with an elegant complexity quintessential to fine Kentucky straight bourbon whiskeys backed by generations of master distillers dedicated artistry found only within the lineups from Kessler Distilling Co..

Where Does Kessler’s Whiskey Come From?

Kessler’s Whiskey is a unique and popular whiskey brand that has its roots in the Appalachian region of North America. The story behind Kessler’s Whiskey dates back to 1895 when Hugh Corbett Kessler began distilling the spirit for the first time. Since then, the whiskey has been crafted using local ingredients native to the land, such as corn, wheat, rye and barley.

The key to this recipe is that each ingredient is carefully selected and sourced from within 30 miles of Volney, Virginia – where Hugh grew up. This means that every batch produced by Kessler’s reflects the unique character of each locality, making no two batches truly alike. In addition to sourcing each ingredient locally, all production steps are handled in-house as well. This ensures that even though it’s been over 125 years since Hugh established this tradition of craft distillation; it still maintains a sense of credibility due to its distinct home-grown processes.

On top of all these qualities that make this beverage distinctively Kessler’s Whiskey, there is one more special characteristic contributing to its flavor: slow distillation. Unlike many other distilled spirits on the market today which are often turbocharged with advanced technology; Kessler’s follows an old-fashioned approach which sees each batch taking around eighteen months from start to finish before being released into the world!

It’s for all these reasons why Kessler’s Whiskey continues to be so sought after by both casual drinkers and connoisseurs alike – generations later! From its carefully selected ingredients right down to its slow deliberate production process – it truly embodies what makes Appalachian spirits so unique and praiseworthy!

What Makes Kesslers Whiskey Special?

Kesslers Whiskey is the perfect marriage between the classic whiskey-making techniques of Scotland and the bold flavor profiles of Kentucky Straight Bourbon. This blend of styles makes Kesslers an exceptionally smooth spirit that’s just as enjoyable neat or with mixers.

At its core, Kesslers Whiskey is a 100% rye grain spirit, using a mash bill that consists entirely of rye grains. From there, it’s fermented with traditional distilling methods before aging in new American Oak barrels for at least four years to give it its rich color and full body flavor.

The unique thing about Kesslers Whiskey is what happens next – instead of the traditional single barrel bottling, the distillers actually blend multiple barrels together to settle down some of that intense rye character and bring out more nuanced flavors from the wood aging process. The result? A gentle flow of sweetness up front that quickly builds into bold notes of spice with hints of vanilla smoke on the finish for complexity. As far as whiskey goes, this ‘on-the-edge’ style results in a balanced pour that won’t overwhelm your palate with too much heat or sweetness.

Overall, Kesslers Whiskey stands out because it blends tradition and innovation in a way that brings out all the best parts from both origins into one bottle—resulting in an exceptionally smooth whisky experience brimming with character every time you uncork a bottle.

How is Kesslers Whiskey Best Enjoyed?

Kessler’s Whiskey is a unique and exquisite spirit, best enjoyed when its complex flavor notes can be appreciated. Some prefer to sip Kessler’s whiskey straight, allowing their taste buds to linger on the subtle floral notes with hints of spice from being aged in charred oak barrels. If desired, its bouquet can be further enhanced with an ice cube or two – however never serve it over-diluted.

For those seeking refreshment, enjoy a Kessler’s classic cocktail by mixing the whiskey with ice cold club soda and your favorite accompaniment, such as orange or blackberry cordial for an extra dimension of sweetness. If you’d like something stronger, try Kessler’s Old Fashioned. For this refreshing twist on the classic drink mix two parts kessler’s whiskey with one part simple syrup, add a dash of orange bitters, stir until chilled and garnish with an orange twist/slice. On warm summer days, also consider serving Kessler’s Whiskey neat over a single large cube of ice along with two cocktails olives – the classic olive piquancy brings out the most spirited intensity of Kessler’s whiskey while still adding crispness to it that no other beverage can provide!

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