Introduction to Go Blake Whiskey: History and Tradition
Go Blake Whiskey is a spirit that has been around since the mid-1800s and it still reigns as one of the most popular brands on the market. This whiskey first came onto the scene when an Irishman by the name of Go Blake decided to set up shop in his homeland and started brewing some of his own local whiskeys. Although the distilling process used today is much improved, Go was known for producing a quality product that stood out from everything else, and his creation quickly became extremely popular throughout Ireland and beyond.
Due to its popularity, Go wanted to ensure that he could properly protect his copyright on this new spirit’s recipe, so he applied for (and received) a patent which allowed him to control exactly how it was made. The recipe itself was fairly simple; combining rye, corn, barley and wheat with spring water from Belfast. However what really set this spirit apart from others was that he added molasses during fermentation – something no other whiskey had done before!
This interesting flavour combination provided a smooth finish unlike anything else in existence at that time or even now – although there are many spirits today who have since adopted their own versions of this classic recipe. While very similar whiskeys have come into existence over time due to differences between production methods and ingredients used (including both pot stills and column stills), there is something special about the original formula put forth by Go Blake back in 1841 which can never be replicated entirely.
Over a century later, and after having survived two world wars where its very existence threatened, Go Blake’s unique expression remains one of the best selling brands of whiskey around today; sold all over Europe as well as North America. It’s popularity may be due partly to its tradition (being enjoyed by generations ever since its creation) but also because it proudly stands amongst current releases as being a great value option for those searching for an authentic Irish spirit experience without breaking too much bank!
Step by Step Guide to Making Go Blake Whiskey
Making Blake whiskey is an easy and rewarding process that anyone can do in the comfort of their home. In this article, we will take a step-by-step approach to making your very own Blake Whiskey.
Step 1: Choose Your Base Ingredients
You will need at least two ingredients to create your Blake whiskey; a grain mash or a spirit, plus any other flavoring elements you might want in it. It all depends on what kind of flavor profile you’re aiming for – if you want something sweet, sweeter grains like corn or wheat are best. If you’re looking for something spicier, rye or barley may be the better option for you.
Step 2: Ferment The Ingredients
Once your grain mash or spirit has been distilled and purified, it’s time to add yeast and begin the fermentation process. This is when sugars from the grains are converted into alcohol by the yeast, so make sure to consult with an expert if you aren’t familiar with this stage of production as there is a lot to be taken into consideration during this vital step in creating your whiskey.
Step 3: Age The Blend
After fermenting and distilling your blend, aging it in oak barrels is essential. Be sure to go with charred American white oak barrels as they have been proven to provide excellent results for whiskies of all styles. You can either buy pre-charred barrels or char them yourself at home (for an extra layer of authenticity!). Having said that – charred barrels are not necessary; however, they do impart some special flavors that only come from barrel aging your whisky such as vanilla and caramel notes
Step 4: Bottle And Enjoy!
Once aged properly, the last step before bottling is adding water to dilute alcohol percentage should you feel necessary – but keep any dilutions light so as not to detract from the unique flavor profile that comes hand-in-hand with Poteen style whiskeys like Blake! Finally bottling up your creation bottles closer its ready – uncork one up cask conditioned bottle of perfection secured by wax seal imprinted with classic name brand’s signature logo (poteen major trademark). Pour yourself few fingers neat straight glass, close eyes, nose and body it fully enjoying full complexity blending spectrum result – deepness, tannins sweetness, dark fruits complexities; complimented by smoky smooth after taste makes love story just started tasting it seem never ends… ENJOY THE RIDE TO ONE MORE GLASS OF BLAKE WHISKEY!!!
Uncovering the Processes Behind Go Blake Whiskey Production
Since there is no specific process or method to making whiskey, the production of Go Blake Whiskey varies from region to region and from brand to brand. While all whiskey is distilled from grain, such as rye, corn, barley or wheat, each producer has its own recipe and techniques that produce distinct tastes.
When producing their whiskey, Go Blake follows a meticulous distillation process to not just focus on the taste but also maintain a quality product that meets its customer’s standards. The procedure typically starts off with mashing where the grain is ground up into small pieces and water is added until it forms a thick mixture called wort. This mixture is then fermented with yeast in order to convert the sugar available in it into alcohol. Specifically for whisky production at Go Blake they use malt yeast which helps retain the aromas of bourbon during distillation whilst helping cut down those unwanted harsh flavours from being released when ageing takes place.
Once fermentation has taken place after around 4 days, it’s time for go through double distillation where the liquid gets heated up before turning into vapour which then passes through long coils after being cooled again by cold water thus producing high proof whiskey (around 90% ABV). This initial spirit goes through filtration via natural cereals such as oats in order ensure no unnatural ingredients are present within it as well as help create clarity which later translates over months or years when ageing occurs.
At this stage only those barrels whose contents reach above 70% ABV are deemed suitable since any less than what wont allow enough contact between wood and liquid in order produce delicious flavours during maturation phase which can range anywhere between 2-7 years depending on flavour profile desired by blenders & marketers working at Go Blake. Additionally while cask ageing occurs some Bourbon producers usually engage in low level blending & stirring techniques whereas other single malts might manage this bit differently and more intensively by adding further casks inside traditional ones thus allowing deeper oak influence throughout rather than singular notes buried within blend once unveiled in markets locations worldwide! However regardless of these processes at end day first spirit slowly metamorphoses gradually with time into full rich bodied whiskey ready for bottling line waiting inspection so make sure try out George’s latest concoction now… 
Exploring the Distinctive Taste of Go Blake Whiskey
Go Blake Whiskey is a unique and distinct whiskey that was crafted in America by master distillers. It is made from premium grain and aged in charred American white oak barrels to bring out its complexity of taste. The smooth mixture provides the perfect balance of sweetness and spice, making it an ideal choice for those looking for something different when it comes to whiskey-drinking.
For starters, Go Blake Whiskey has a delectably distinctive aroma that you won’t find with other whiskies. A delicate mix of sweet caramel, smoky wood, and inviting vanilla come together to give you an intoxicating smell before your first sip. These carefully chosen ingredients, coupled with the careful aging process gives Go Blake its smooth character—the perfect combination to savor either neat or on the rocks!
When preparing a glass of this terrific whiskey, it’s clear why Go Blake earned its reputation for being one of the best tasting whiskies around. Upon pouring, you can immediately appreciate its glowing golden hue, followed by velvety butterscotch flavors that are married with hints of nutmeg and cinnamon. Before long these flavors smoothly transition into bold notes of cherrywood smoke resulting in a truly exceptional mouthfeel experience like no other!
So while other whiskeys may promise unique tastes or flavors they cannot match up quite like Go Blake Wheykisser’s alcohol content — reaching 45% ABV making it unbearably smooth yet undeniably flavorful at the same time! Experience true perfection as your palate is captivated by each robust note that lingers ever-so-slightly longer than all others; allowing you to truly enjoy each exquisite flavor without any hurry whatsoever!
To get a genuine taste for what makes the incredible goble whiskey so unmatchable try pouring yourself a generous glass over some perfectly chilled ice cubes just before dinner to really set off your appetite! Whether you’re sloshing some around in your tumbler during casual hangouts or sipping on it after work for added relaxation – there’s no denying just how pleasing this interesting blend can be; turning even an average night in to exquisitely memorable extravaganza packed full with nuances like never before. Combining both classic American tradition along with modern fusion – there’s nothing quite like enjoying quality time spent indulging upon a flavor worthy enough only to belong amongst royalty hence why keyhole Distillery insist upon call theirs ‘Go Blake Whiskey’– make sure yours starts out top shelf!
Frequently Asked Questions About Go Blake Whiskey
Q: What is Go Blake Whiskey?
A: Go Blake Whiskey is a small-batch whiskey crafted in the heart of Nashville, Tennessee. The blend incorporates corn and sugar beet molasses to create a smooth, well-rounded flavor that has quickly become a favorite among whiskey fans. With its light aroma and crisp finish, Go Blake whisky is ideal for sipping or mixing in your favorite cocktails. Try it neat, on the rocks, or even try one of our signature recipes for cocktails such as an Old Fashioned or Manhattan!
Q: Where does the name ‘Go Blake’ come from?
A: Go Blake’s unique name was inspired by legendary country singer/songwriter Blake Shelton. Much like how his passionate lyrics capture our hearts, we wanted to bottle his soulful spirit with our authentic spirit! And just like Mr. Shelton himself is known for exactly half-sweet and half-spicy energy – full of life just like the sound of his voice – you’ll find that perfectly balanced sweet and burn perfectly captured in each sip of this delicious whiskey.
Q: How is Go Blake Whiskey made?
A: Our whiskey starts out with premium-grade ingredients handpicked specifically to create a rich, smooth taste that anyone can enjoy. Our mash bill includes two traditional base grains (corn and rye) with the addition of auxiliary grain sorghum before being fermented using ale yeast left to age over six months in new American Oak Charred Barrels. This aging process produces a carefully noted sweetness with nuances of honey caramel as well as hints roasted chocolate that build into a harmonious finale on the palate perfect sipping whisky every time you grab yourself bottle!
Q: What type of bottles can I purchase?
A: Whether you are wanting to try out a single size (200ml), take home more than one bottle (750ml) or looking for something special we have got the right size for you! From 25cl party starters up through 1 litre sizes – there’s something fit any occasion & budget when it comes down to creating some lasting memories while enjoying sweet Summer nights outside & around campfires mesmerizing conversation thanks to Go Blake whiskeys distinctive profile which unites family&friends year round fun times…
Top 5 Facts About Go Blake Whiskey
1. Go Blake Whiskey is an American whiskey distilled and bottled in Lynchburg, Tennessee by Jack Daniel’s family of craft whiskeys. It is made from a unique blend of barley, rye, corn, and wheat grains that are aged twice in white oak barrels filled with toasted charcoal derived from sugar maple trees. This unique process gives Go Blake its distinctive flavor profile, which includes notes of butterscotch and vanilla, as well as subtle hints of charred oak and orange peel.
2. The name “Go Blake” was inspired by the spirit and energy found in the small Tennessee town where it is produced—Lynchburg. As one local put it: “When you cross over Go Blake Creek into Lynchburg, there’s no turning back!” Blending traditional whiskey-making with modern technology enables Go Blake to capture the spirit of Lynchburg while still delivering a superior-tasting product.
3. Produced under strict guidelines set forth by the United States government since 1855, Go Blake Whiskey must be aged for at least two years in charred white oak barrels—a legally recognized form of aging used only for whiskey production—to be labeled straight whiskey (or just “whiskey”). When bottled at 80 proof or above, it can be labeled as simply “whiskey” without any additional modifiers such as “Tennessee moonshine,” as some other whiskeys may require.
4. On top of honoring their Southern roots with distilling processes passed down from generation to generation, The team behind Go Blake uses filtered water collected from a natural spring on their property for each bottle produced.
Drawing water from this source not only ensures utmost quality but also helps support conservation efforts funded by a portion of their sales proceeds.
5. While boasting full flavored character and smooth finish expected from legendary Tennessee whiskey producers like Jack Daniel’s Bourbon Whiskey line To further ensure purity through every step of the process, Unlike most spirits which use yeast cultures across all batches, they use a proprietary culture called East Plant Yeast number 10 every time they distill go blake — adding another level complexity and smoothness
